Chickpea & falafel toast

We had some leftovers today that needed to be made into dinner. Even though it’s definitely more of a summer recipe, it was a surprisingly warming and satisfying meal. Especially because it was harissa falafel.

Recipe

• baguette slices, lightly toasted in olive oil
• corn salad with beetroot julienne (bought kitchen ready)
• falafel and hummus (@masmasmaza)
• avocado
• tomatoes
• chickpeas roasted with the falafel
• and a dressing of tahini, lemon juice, a little water and salt

Ideal for a boat galley because you can do everything in one pan.